Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2020 > 03 > 2020-03-16_Salsa_Salad.html
Salsa Salad
/posts/2020/03/2020-03-16_Salsa_Salad.html
You are viewing revision a5a105aa from 2020-03-18 15:38:06 +0000 (specified "2020-03-18 15:38:06 0000").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=a5a105aa to a URL.
See the help page for more information.
I made Salsa Salad Dressing[@rev] using a batch of Cilantro Chili Sauce[@rev] I also made. I used the amount of peppers suggested but it was really spicy, though it didn't linger. Update: Meredith pointed out that the recipe calls for about 7 long green chiles and not 7 serrano peppers. Could be why it was so hot.
It was a pretty boring salad. I used vegetarian chicken strips since the stores were out of real chicken (Coronavirus) and for some crunch I used black-sesame cheese crisps. I just had baby kale as the greens. Not the most exciting but it was tasty!